A Beverage from ‘’Grandma’s Kitchen’’ for Healthier Veins and a Better Circulation

This tincture supplies the tissues with oxygen, lowers the viscosity of the blood and the possibility of blood clot. Also, it makes the blood vessels resistant and elastic and it lowers their permeability; it removes the pain in the legs by decreasing the swelling, i.e. removes the periodical tingling, etc.

Furthermore, it lowers the number of triglycerides and blood cholesterol, i.e. it positively affects the functioning of the liver.

For a better circulation you should try this recipe:

Ingredients per dose:
-50 flowers of Marigold
-100 grams of rosemary
-100 grams of St. John’s wort
-100 grams of thyme
-100 grams of nettle seeds
– 1 liter of schnapps (stronger)

Preparation:

All of the above mentioned ingredients should be well washed and cut in small pieces and then mixed with the schnapps in a glass bottle and closed properly. Then, you leave this tincture for 15 days in the sun or in some warm place and do not forget to mix it several times, each day. After this process you should filter it with a colander or gauze and keep it in a glass bottle.

Tincture of various Ingredient

Usage:
Consume one regular spoon of the tincture in the morning on an empty stomach and before you go to sleep.

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