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Wednesday 18 March 2015

14 Benefits of Ginger you may not notice

Ginger is a flowering plant in the family Zingiberaceae whose rhizome, ginger root or simply ginger, is widely used as a spice or a medicine. It is a herbaceous perennial which grows annual stems about a meter tall bearing narrow green leaves and yellow flowers.


Ginger produces a hot, fragrant kitchen spice. Young ginger rhizomes are juicy and fleshy with a very mild taste. They are often pickled in vinegar or sherry as a snack or just cooked as an ingredient in many dishes. They can also be steeped in boiling water to make ginger tea, to which honey is often added; sliced orange or lemon fruit may also be added. Ginger can also be made into candy, or ginger wine which has been made commercially since 1740.

Mature ginger rhizomes are fibrous and nearly dry. The juice from ginger roots is often used as a spice in Indian recipes, and is a common ingredient of our country, China, Korean, Japanese, Vietnamese, and many South Asian cuisines for flavoring dishes such as seafood, various meats and vegetarian cuisine.
A Mature Ginger 
Fresh ginger can be substituted for ground ginger at a ratio of six to one, although the flavors of fresh and dried ginger are somewhat different. Powdered dry ginger root is typically used as a flavoring for recipes such as gingerbread, cookies, crackers and cakes, ginger ale, and ginger beer.

Benefits of Ginger
  1. Haven’t been feeling hungry? Eat fresh ginger just before lunch to stoke a dull appetite and fire up the digestive juices.
  2. Ginger improves the absorption and assimilation of essential nutrients in the body.
  3. Ginger clears the ‘micro-circulatory channels’ of the body, including the pesky sinuses that tend to flare up from time to time.
  4. Feeling airsick or nauseous? Chew on ginger, preferably tossed in a little honey.
  5. Tummy moaning and groaning under cramps? Munch on ginger.
  6. Reeling under joint pain? Ginger, with its anti-inflammatory properties—can bring relief. Float some ginger essential oil into your bath to help aching muscles and joints.
  7. Got a surgery done? Chewing ginger post-operation can help overcome nausea.
  8. Stir up some ginger tea to get rid of throat and nose congestion. And when there’s a nip in the air, the warming benefits of this tasty tea are even greater!
  9. Bedroom blues? Try adding a gingery punch to a bowl of soup. 
  10. Ginger has been shown to be an effective remedy for the nausea associated with motion sickness.
  11. Ginger has anti-inflammatory properties and is a powerful natural painkiller.
  12. Ginger has long been used as a natural treatment for colds and the flu. Many people also find ginger to be helpful in the case of stomach flus or food poisoning, which is not surprising given the positive effects ginger has upon the digestive tract.
  13. In Chinese medicine, ginger tea with brown sugar is used in the treatment of menstrual cramps.
Ginger with other antioxidant ingredient - Onions
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